{"title":"In My Cooking and Baking Era","description":"","products":[{"product_id":"whats-on-your-plate-curriculum-unit-4-facilitators-guide","title":"What's On Your Plate? Exploring Food Science: Unit 4 \"Be a Food Scientist\" Facilitator Guide","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThis Facilitator Guide provides tips for success for teaching “Be a Food Scientist.” Step-by-step guide with instructions, pictures and explanations includes pages from the Youth Science Journals along with answer key. Short online tutorial videos provide science explanations and demonstrations for doing the activities. Both the Facilitator Guide and Youth Science Journal are necessary for completing the activities.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 4 Youth Journal Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01418F_LookInside_595f10e2-95df-4db9-b51b-a5ba3a51756c.pdf?v=1744387614\" title=\"What's On Your Plate Unit 4 Facilitator Guide Look Inside Preview\" rel=\"noopener\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the fourth level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":44026957902,"sku":"4H01418F","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-facilitator-guide-718040.jpg?v=1636388657"},{"product_id":"lets-bake-quick-breads","title":"Let's Bake Quick Breads","description":"\u003cp\u003eLearn how and why quick bread recipes are so tasty as you bake your way through updated activities. See what makes a wheat kernel tick and learn how the quick bread ingredients react with one another. You'll also explore careers in the kitchen, and learn how to alter a recipe for more healthful benefits. Includes gluten-free recipes.\u003cbr\u003e\u003cbr\u003e- Designed for the 4-H member and is appropriate for the intermediate skill level and all ages.\u003cbr\u003e- Authored by The Ohio State University\u003cbr\u003e- Copyright 2015\u003cbr\u003e- 40 pages\u003cbr\u003e- Ties to educational standards from the National Health Education Standards and Next Generation Science Standards\u003cbr\u003e- See the Look Inside feature for the Learning Outcomes for each activity.\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H461_LookInside.pdf\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":44026992590,"sku":"4H461","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/lets-bake-quick-breads-485944.jpg?v=1636388352"},{"product_id":"4-h-oven-mitt","title":"4-H Oven Mitt","description":"\u003cp data-mce-fragment=\"1\"\u003eOur 4-H Magnetic Oven Mitt is essential for any kitchen. Protect your hands from hot surfaces with this highly heat-resistant, 100% cotton mitt featuring a strong magnet that attaches to any magnetic surface. Crafted with robust stitching and double-insulated layers, this mitt is designed for long-lasting durability and superior protection.\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":44027019278,"sku":"CKMITT","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-oven-mitt-275710.jpg?v=1636387872"},{"product_id":"icook-cooking-eating-playing-together","title":"iCook: Cooking, Eating \u0026 Playing Together Digital Download","description":"\u003cp\u003e\u003cspan style=\"color: #339966;\"\u003e\u003cstrong\u003ePlease note that this item is a digital download. Each unit purchased will provide you with one (1) copy of this digital curriculum. After ordering, all files will be emailed to the address associated with your account within one business day after the order has been processed. You will not receive a print copy. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eiCook 4-H is a program about cooking, eating and playing together for 9-10 year old youth and the adult who prepares their meals. It is designed for out-of-school settings with the goal of promoting healthful lifestyles.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProgram designed for up to six youth-adult pairs depending on the available facilities.\u003c\/li\u003e\n\u003cli\u003eCurriculum presented in eight 2-hour sessions; each session includes Welcome and Introduction, Cooking Skills and Recipe for the Day, Physical Activity, Family Engagement\/Communication, Goal Setting, and Take-Home Message and Wrap-Up.\u003c\/li\u003e\n\u003cli\u003eEach session includes a Participant Packet for youth to take home.\u003c\/li\u003e\n\u003cli\u003eAppendix includes Master Food Shopping List, Master Food Substitution List, Master Equipment List, Family Meal Journals, Evaluation Surveys, and more.\u003c\/li\u003e\n\u003cli\u003eGrades 3-5\u003c\/li\u003e\n\u003cli\u003e252 pages\u003c\/li\u003e\n\u003cli\u003eDeveloped by professionals at University of Nebraska-Lincoln, University of Maine, South Dakota State University, West Virginia University, and University of Tennessee.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01804F_LookInside.pdf?8300546471179149083\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H Digital Library","offers":[{"title":"Default Title","offer_id":12376731320422,"sku":"4H01804FDD","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/icook-cooking-eating-playing-together-digital-download-954937.png?v=1720311591"},{"product_id":"clover-emblem-apron","title":"Clover Emblem Apron","description":"\u003cspan\u003eAll good cooks need an apron when they are whisking around the kitchen! The 4-H Clover apron is made of 100% cotton. Measures 26\" w x 35\" h. Adjustable tie strap and one large front pocket.\u003c\/span\u003e","brand":"Shop 4-H","offers":[{"title":"GREEN","offer_id":31963641479270,"sku":"APR GRN","price":16.95,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/clover-emblem-apron-407082.jpg?v=1636388052"},{"product_id":"global-gourmet","title":"Global Gourmet","description":"\u003cp\u003eCreate rich and delicious meals from Mexico, Africa, Japan, India, Italy, Greece, and Germany as you explore food history, customs, and nutrition to better understand our world. Grades 3-12. ©2016.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eAuthored by the Ohio State University\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eNumber of Pages: 60\u003cbr data-mce-fragment=\"1\"\u003eOriginal Publication Date: 10\/31\/96\u003cbr data-mce-fragment=\"1\"\u003eReprint Date: 09\/30\/16\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca class=\"js-no-transition\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H469_Look_Inside.pdf?v=1611244625\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":32295594197094,"sku":"4H469","price":12.5,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/global-gourmet-202498.jpg?v=1636388229"},{"product_id":"beyond-the-grill","title":"Beyond the Grill","description":"\u003cspan data-mce-fragment=\"1\"\u003eExplore a variety of outdoor cooking skills while finding easy ways to follow the USDA’s MyPlate guidelines. Experiment with a pie iron, solar cooker, and rotisserie, and hone your skills on the grill, then throw a cookout party and use what you’ve learned! \u003c\/span\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39385897959526,"sku":"4H474","price":11.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/beyond-the-grill-205233.jpg?v=1636387987"},{"product_id":"4-h-laser-engraved-bamboo-cutting-board","title":"4-H Laser Engraved Bamboo Cutting Board","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis 4-H laser engraved cutting board is made with oil finished bamboo with rounded corners and beveled edges.  It is a versatile piece that can also be used as a small chopping block, charcuterie or serving tray in your kitchen! Its paddle design has an easy to grip handle and includes a hole for optional hanging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSize 10\" x 5.5\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39509202206822,"sku":"LEBCB","price":13.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-laser-engraved-bamboo-cutting-board-338473.jpg?v=1638836013"},{"product_id":"4-h-clover-shaped-bamboo-cutting-board","title":"4-H Clover Shaped Cutting Board","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThis Clover shaped cutting board is made with oil finished bamboo.  It is a versatile piece that can also be used as a small chopping block, charcuterie or serving tray in your kitchen. This cutting board is a great way to highlight your love for 4-H at your next event, in your home kitchen, or use as a thank you gift.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSize 11\" x 11\"\u003c\/span\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39527068696678,"sku":"CSCB","price":13.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-clover-shaped-cutting-board-320863.jpg?v=1649976856"},{"product_id":"level-a-fantastic-foods","title":"Foods Curriculum Level A - Fantastic Foods","description":"\u003cp\u003eThe Foods curriculum series from Purdue University is designed to help youth have fun in the kitchen as they learn basic food preparation skills, prepare different foods, do fun experiments, and go on fact-finding missions. These educational materials have been created with a focus on healthy food selection, smart food purchasing, food safety and science, food preparation, food preservation, and careers in the food industry. The design emphasizes teaching young people the importance of balance with their food choices as they are building healthy food habits that will carry them to adulthood.\u003c\/p\u003e\n\u003cp\u003eFantastic Foods provides a lively look at healthy eating and food safety begins with basic nutritional information. The U.S. Department of Agriculture's MyPlate initiative is the foundation for fun experiments, delicious recipes, and fact-finding missions. Grades 3-5. This is the first book of four in the series. \u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1032_LookInside.pdf?v=1661910058\" target=\"_blank\"\u003eClick here to preview the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis book is the first in a four-part series! Find the other titles in this series below:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-a-fantastic-foods\" target=\"_blank\" title=\"Foods Curriculum Level A - Fantastic Foods Product Page\" rel=\"noopener\"\u003eFoods Curriculum Level A - Fantastic Foods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-b-tasty-tidbits\" target=\"_blank\" title=\"Foods Curriculum Level B - Tasty Tidbits Product Page\" rel=\"noopener\"\u003eFoods Curriculum Level B - Tasty Tidbits\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-c-youre-the-chef\" title=\"Foods Curriculum Level C - You're the Chef Product Page\"\u003eFoods Curriculum Level C - You're the Chef\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-d-foodworks\" target=\"_blank\" title=\"Foods Curriculum Level D Foodworks Product Page\" rel=\"noopener\"\u003eFoods Curriculum Level D - Foodworks\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/food-curriculum-helpers-guide\" target=\"_blank\" title=\"Foods Curriculum Helper's Guide Product Page\" rel=\"noopener\"\u003eFoods Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39701109407846,"sku":"4H1032","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/foods-curriculum-level-a-fantastic-foods-868233.jpg?v=1661832073"},{"product_id":"level-b-tasty-tidbits","title":"Foods Curriculum Level B - Tasty Tidbits","description":"\u003cp\u003eThe Foods curriculum series from Purdue University is designed to help youth have fun in the kitchen as they learn basic food preparation skills, prepare different foods, do fun experiments, and go on fact-finding missions. These educational materials have been created with a focus on healthy food selection, smart food purchasing, food safety and science, food preparation, food preservation, and careers in the food industry. The design emphasizes teaching young people the importance of balance with their food choices as they are building healthy food habits that will carry them to adulthood.\u003c\/p\u003e\n\u003cp\u003eTasty Tidbits takes closer look at how following USDA MyPlate guidelines can lead to a healthier lifestyle, plus activities in safe food handling, preparing delicious recipes, smart shopping, and food science careers—just to name a few. Grades 5-6. This is the second book of four in the series. \u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1033_LookInside.pdf?v=1661910061\" title=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1033_LookInside_95729ce6-627a-49c2-8341-a27722a73230.pdf?v=1690234489\"\u003eClick here to preview the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis book is the second in a four-part series! Find the other titles in this series below:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-a-fantastic-foods\" title=\"Foods Curriculum Level A - Fantastic Foods Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level A - Fantastic Foods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-b-tasty-tidbits\" title=\"Foods Curriculum Level B - Tasty Tidbits Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level B - Tasty Tidbits\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-c-youre-the-chef\" title=\"Foods Curriculum Level C - You're the Chef Product Page\"\u003eFoods Curriculum Level C - You're the Chef\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-d-foodworks\" title=\"Foods Curriculum Level D Foodworks Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level D - Foodworks\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/food-curriculum-helpers-guide\" title=\"Foods Curriculum Helper's Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39701111144550,"sku":"4H1033","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/foods-curriculum-level-b-tasty-tidbits-831767.jpg?v=1661832076"},{"product_id":"level-c-youre-the-chef","title":"Foods Curriculum Level C - You're the Chef","description":"\u003cp\u003eThe Foods curriculum series from Purdue University is designed to help youth have fun in the kitchen as they learn basic food preparation skills, prepare different foods, do fun experiments, and go on fact-finding missions. These educational materials have been created with a focus on healthy food selection, smart food purchasing, food safety and science, food preparation, food preservation, and careers in the food industry. The design emphasizes teaching young people the importance of balance with their food choices as they are building healthy food habits that will carry them to adulthood.\u003c\/p\u003e\n\u003cp\u003eYou're The Chef includes more delicious recipes and hands-on activities in food preservation, meal preparation and service, managing resources, introductory canning, careers in the food industry, and much more. Enhance the USDA's MyPlate with SuperTracker tools that encourage healthy eating and physical activity. Grades 7-9. This is the third book of four in the series. \u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003cbr\u003e\n\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1034_LookInside.pdf?v=1661910059\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick here to preview the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis book is the third in a four-part series! Find the other titles in this series below:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Foods Curriculum Level A - Fantastic Foods Product Page\" href=\"https:\/\/shop4-h.org\/products\/level-a-fantastic-foods\" target=\"_blank\"\u003eFoods Curriculum Level A - Fantastic Foods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Foods Curriculum Level B - Tasty Tidbits Product Page\" href=\"https:\/\/shop4-h.org\/products\/level-b-tasty-tidbits\" target=\"_blank\"\u003eFoods Curriculum Level B - Tasty Tidbits\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca title=\"Foods Curriculum Level C - You're the Chef Product Page\" href=\"https:\/\/shop4-h.org\/products\/level-c-youre-the-chef\"\u003eFoods Curriculum Level C - You're the Chef\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Foods Curriculum Level D Foodworks Product Page\" href=\"https:\/\/shop4-h.org\/products\/level-d-foodworks\" target=\"_blank\"\u003eFoods Curriculum Level D - Foodworks\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca rel=\"noopener\" title=\"Foods Curriculum Helper's Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/food-curriculum-helpers-guide\" target=\"_blank\"\u003eFoods Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39701112356966,"sku":"4H1034","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/foods-curriculum-level-c-youre-the-chef-420385.jpg?v=1661832077"},{"product_id":"level-d-foodworks","title":"Foods Curriculum Level D - Foodworks","description":"\u003cp\u003eThe Foods curriculum series from Purdue University is designed to help youth have fun in the kitchen as they learn basic food preparation skills, prepare different foods, do fun experiments, and go on fact-finding missions. These educational materials have been created with a focus on healthy food selection, smart food purchasing, food safety and science, food preparation, food preservation, and careers in the food industry. The design emphasizes teaching young people the importance of balance with their food choices as they are building healthy food habits that will carry them to adulthood.\u003c\/p\u003e\n\u003cp\u003eFoodworks explores how nutritional needs change at different stages of life. More hands-on activities focus on food safety, managing resources, serving delicious and balanced meals, pressure canning, plant-based diets, and careers in dietetics. Grades 10-12. This is the fourth book of four in the series.\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca rel=\"noopener noreferrer\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1035_LookInside.pdf?v=1661910055\" target=\"_blank\"\u003eClick here to preview the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis book is the first in a four-part series! Find the other titles in this series below:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-a-fantastic-foods\" title=\"Foods Curriculum Level A - Fantastic Foods Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level A - Fantastic Foods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-b-tasty-tidbits\" title=\"Foods Curriculum Level B - Tasty Tidbits Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level B - Tasty Tidbits\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-c-youre-the-chef\" title=\"Foods Curriculum Level C - You're the Chef Product Page\"\u003eFoods Curriculum Level C - You're the Chef\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-d-foodworks\" title=\"Foods Curriculum Level D Foodworks Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level D - Foodworks\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/food-curriculum-helpers-guide\" title=\"Foods Curriculum Helper's Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39701114519654,"sku":"4H1035","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/foods-curriculum-level-d-foodworks-123654.jpg?v=1661832079"},{"product_id":"food-curriculum-helpers-guide","title":"Foods Curriculum - Helper's Guide","description":"\u003cp\u003eThe Foods curriculum series from Purdue University is designed to help youth have fun in the kitchen as they learn basic food preparation skills, prepare different foods, do fun experiments, and go on fact-finding missions. These educational materials have been created with a focus on healthy food selection, smart food purchasing, food safety and science, food preparation, food preservation, and careers in the food industry. The design emphasizes teaching young people the importance of balance with their food choices as they are building healthy food habits that will carry them to adulthood. \u003cbr\u003e\u003cbr\u003eThis Project Helper Guide provides additional background that you can use when helping youth through the activities in their guides through all levels of the project.\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4H1036_LookInside.pdf?v=1661910058\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick here to preview the first few pages!.\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis book is the helper's guide for a four-part series! Find the other titles in this series below:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-a-fantastic-foods\" title=\"Foods Curriculum Level A - Fantastic Foods Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level A - Fantastic Foods\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-b-tasty-tidbits\" title=\"Foods Curriculum Level B - Tasty Tidbits Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level B - Tasty Tidbits\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-c-youre-the-chef\" title=\"Foods Curriculum Level C - You're the Chef Product Page\"\u003eFoods Curriculum Level C - You're the Chef\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/level-d-foodworks\" title=\"Foods Curriculum Level D Foodworks Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum Level D - Foodworks\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/food-curriculum-helpers-guide\" title=\"Foods Curriculum Helper's Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFoods Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39701115142246,"sku":"4H1036","price":8.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/foods-curriculum-helpers-guide-537976.jpg?v=1661832077"},{"product_id":"kitchen-boss","title":"Kitchen Boss","description":"\u003cp\u003e\u003cspan\u003eAll your experience comes together in this project created for those exploring cooking as a profession or simply developing their kitchen skills. Plan, prepare, and present delicious food like the culinary boss you want to be. Focus is on cooking methods, becoming familiar with tools and equipment, and experimenting with ingredients and flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/476-sample.pdf?v=1658435371\" target=\"_blank\" rel=\"noopener noreferrer\"\u003e\u003cspan\u003eClick here to preview the first few pages!\u003c\/span\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39716142907494,"sku":"4H476","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/kitchen-boss-428041.jpg?v=1658803098"},{"product_id":"multi-level-bamboo-cheese-set","title":"Multi Level Bamboo 4-H Cheese Board Set","description":"\u003cp\u003eLooking for a nice gift or to dress up your next 4-H event, we got you covered with this multi level bamboo cheese board and knife set.  The board transforms from a wedge to a circular cheese board with 2 stainless steel tools.  This is a unique upscale gift, laser engraved with a 4-H clover.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWedge size: 8\" x 8\" x 1.75\"\u003c\/li\u003e\n\u003cli\u003eExpanded Size: 14\" diameter x 1.75\" H   \u003c\/li\u003e\n\u003cli\u003eClover size: 2\" tall\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":39880587018342,"sku":"LXMLCS","price":42.46,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/multi-level-bamboo-cheese-board-set-513726.jpg?v=1665510592"},{"product_id":"4-h-bamboo-cutlery-set-with-pouch","title":"4-H Bamboo Cutlery Set with Pouch","description":"\u003cp\u003e4-H bamboo cutlery set with pouch is made from 100% natural bamboo without chemicals, is safe to use and biodegradable, eco-friendly.  This set is perfect for camp, travel, and meals on the go at the fair! The 5 piece set includes:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 Bamboo Spoon, 6\"x 1.2\"\u003c\/li\u003e\n\u003cli\u003e1 Bamboo Fork, 6\"x0.9\"\u003c\/li\u003e\n\u003cli\u003e1 Bamboo Knife, 6\"x0.8\"\u003c\/li\u003e\n\u003cli\u003e1 Bamboo Straw, 7.8\"x0.3\"\u003c\/li\u003e\n\u003cli\u003e1 straw brush, 7.8\"\u003c\/li\u003e\n\u003cli\u003eGift Pouch with Clover logo\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40004792549478,"sku":"4HBCSWP","price":4.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-bamboo-cutlery-set-with-pouch-406854.jpg?v=1678802005"},{"product_id":"4-h-cake-decorating","title":"4-H Cake Decorating - Digital Download","description":"\u003cp\u003e\u003cspan style=\"color: #339966;\"\u003e\u003cstrong\u003ePlease note that this item is a digital download. Each unit purchased will provide you with one (1) copy of this digital curriculum. After ordering, a link to download all files will be emailed to the address associated with your account within one business day after the order has been processed. You will not receive a print copy. \u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis manual helps you practice techniques and skills used to create beautiful, edible masterpieces! From piping techniques, to icing and cake recipes, find out how fondant, buttercream, pillars, and boards are involved in the process. Learn the supplies and tools of the trade to help decorate your bakes, and find helpful advice on leveling up both your cakes, and decorating skills.\u003c\/p\u003e\n\u003cp\u003eThe 4-H Cake Decorating manual contains goals, skills, and techniques broken into the project’s four levels all within this manual. These levels are:\u003cbr\u003eLevel 1: Beginning cake decorating—let’s begin.\u003cbr\u003eLevel 2: Intermediate cake decorating—flat surface flowers, roses, and layer cakes.\u003cbr\u003eLevel 3: Advanced cake decorating—stacked cakes, side decorations, lily nail flowers, and\u003cbr\u003emore flowers.\u003cbr\u003eLevel 4: Master cake decorating—design your own.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4-H-42500_CakeDecor_LookInside.pdf?v=1693529570\" title=\"4-H Cake Decorating Curriculum Preview\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shop 4-H Digital Library","offers":[{"title":"Default Title","offer_id":40221097164902,"sku":"4H42500DD","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4-h-cake-decorating-digital-download-807604.jpg?v=1720310346"},{"product_id":"4-h-chefs-cutting-board","title":"4-H Chef's Cutting Board","description":"\u003cp data-mce-fragment=\"1\"\u003eThis 4-H Chefs Cutting Board is a must-have kitchen essential. It's made of durable plastic creating perfect cutting surface. The 10\"x13.5\" size is ideal for larger cutting jobs, while the smooth surface ensures your tools glide through food with ease. Plus, with its stylish 4-H logo and cooking tips, you can show your support for the organization in and out of the kitchen.\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40231904903270,"sku":"CBFC","price":3.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-chefs-cutting-board-513404.jpg?v=1696369230"},{"product_id":"4-h-multi-use-measuring-spoon","title":"4-H Multi-Use Measuring Spoon","description":"\u003cp\u003eA great kitchen accessory for measuring 1\/4 and1\/2 Teaspoon on one side. 1 teaspoon and 1 tablespoon on the other. Rugged dishwasher-safe. ABS plastic provides a polished , bright finish and guarantees a long lasting product.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e4 1\/2\" L X 7\/8\" X 1 3\/4\"\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40377085296742,"sku":"4HMSRSP","price":1.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-multi-use-measuring-spoon-832899.jpg?v=1702076952"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal","title":"What's On Your Plate? Exploring Food Science: Unit 2 “The Power of Protein Chemistry\" Youth Journal","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThe Youth Science Journal leads learners through the experiments and provides them with use-at-home information. Unit 2, “The Power of Protein Chemistry,” explores the many ways eggs are used in foods, and how milk turns into cheese. The Facilitator Guide (sold separately) provides tips and photos for successfully doing the activities. Short, online tutorial videos show exactly what you need to know and explain the science behind the experiments.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 2 Facilitator Guide Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01412Y_LookInside_b2791c3e-e4f9-44d7-8870-08fedf6796b3.pdf?v=1744387614\" title=\"What's On Your Plate Unit 2 Youth Journal Look Inside Preview\" rel=\"noopener\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the second level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40592363880550,"sku":"4H01412Y","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal-946273.png?v=1706738488"},{"product_id":"what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal","title":"What's On Your Plate?  Exploring Food Science: Unit 1 \"The Secrets of Baking\" Youth Journal","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThe Youth Science Journal leads learners through the experiments and provides them with use-at-home information. Unit 1 uncovers \"The Secrets of Baking\" with activities to understand the science of baked goods—gluten, leavening and proper mixing—and the best methods for making these foods. The Facilitator Guide (sold separately) provides tips and photos for successfully doing the activities. Short, online tutorial videos show exactly what you need to know and explain the science behind the experiments.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 1 Facilitator Guide Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01411Y_LookInside_d1d93603-c41e-482e-924b-dabca321dee1.pdf?v=1744387615\" target=\"_blank\" title=\"What's On Your Plate Unit 1 Youth Journal Look Inside Preview\" rel=\"noopener\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the first level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40592401203302,"sku":"4H01411Y","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal-679329.jpg?v=1706738488"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal","title":"What's On Your Plate? Exploring Food Science: Unit 3 \"The Inner Mysteries of Fruits and Vegetables\" Youth Journal","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThe Youth Science Journal leads learners through the experiments and provides them with use-at-home information. Unit 3 dives into “The Inner Mysteries of Fruits and Vegetables.” Activities investigate how to prepare fruits and vegetables so they taste and look appealing in color and texture. The Facilitator Guide (sold separately) provides tips and photos for successfully doing the activities. Short, online tutorial videos show exactly what you need to know and explain the science behind the experiments.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 3 Facilitator Guide Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01413Y_LookInside_902c015a-cfc7-4a16-b20e-5216dc91b8b9.pdf?v=1744387614\" title=\"What's On Your Plate Unit 3 Youth Journal Look Inside Preview\" rel=\"noopener\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the third level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40592422535270,"sku":"4H01413Y","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal-917935.png?v=1706738488"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide","title":"What's On Your Plate?  Exploring Food Science: Unit 1 \"The Secrets of Baking\" Facilitator Guide","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThis Facilitator Guide provides tips for success for teaching “The Secrets of Baking.” Step-by-step guide with instructions, pictures and explanations includes pages from the Youth Science Journals along with the answer key. Short online tutorial videos provide science explanations and demonstrations for doing the activities. Both the Facilitator Guide and Youth Science Journal are necessary for completing the activities.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" href=\"shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 1 Youth Journal Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" title=\"What's On Your Plate Unit 1 Facilitator Guide Look Inside Preview\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01415F_LookInside_0cb95389-b0ec-4fc7-8afc-316d18dcc958.pdf?v=1744387615\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the first level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca rel=\"noopener\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40595275448422,"sku":"4H01415F","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide-406452.png?v=1706825029"},{"product_id":"4-h-cooking-curriculum-201","title":"4-H Cooking Curriculum 201","description":"\u003cp\u003eTopics include understanding and preventing foodborne illnesses, thawing frozen foods, proper knife techniques, how to read Nutrition Facts labels, and how to make soups, rice, pasta, and other foods.\u003cbr\u003e\u003cbr\u003eThe curriculum comes as loose-leaf paper to make it easier for youth to pull out recipes. Purchase a binder to store the manual! \u003cbr\u003e\u003cbr\u003eSee Cooking 101 for a checklist of recommended items needed for the Cooking series. The list contains the basics that will be used for Cooking 101, and it’s a great starting point for the items needed in the other levels. Start with this list and then add the specialty items you need depending on the topic, such as cake pans, candy thermometers, electric grills, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAre you interested in learning more about the curriculum, straight from the author and a 4-H educator? Watch a webinar all about the curriculum, available \u003c\/span\u003e\u003ca href=\"https:\/\/youtu.be\/40w5PgjzZj8\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ehere\u003c\/a\u003e.\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01513Y_LookInside.pdf\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40720364011622,"sku":"4H01513Y","price":12.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-cooking-curriculum-201-231151.jpg?v=1707256374"},{"product_id":"4-h-cooking-curriculum-301","title":"4-H Cooking Curriculum 301","description":"\u003cp\u003eYouth practice making bread, grilling meats, vegetables, and fruit, and making butter. Youth learn about yeast, gluten, and different types of fats.\u003c\/p\u003e\n\u003cp\u003eThe curriculum comes as loose-leaf paper to make it easier for youth to pull out recipes. Purchase a binder to store the manual! \u003cbr\u003e\u003cbr\u003eSee Cooking 101 for a checklist of recommended items needed for the Cooking series. The list contains the basics that will be used for Cooking 101, and it’s a great starting point for the items needed in the other levels. Start with this list and then add the specialty items you need depending on the topic, such as cake pans, candy thermometers, electric grills, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAre you interested in learning more about the curriculum, straight from the author and a 4-H educator? Watch a webinar all about the curriculum, available \u003c\/span\u003e\u003ca href=\"https:\/\/youtu.be\/40w5PgjzZj8\" rel=\"noopener noreferrer\" target=\"_blank\"\u003ehere\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01514Y_LookInside.pdf\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40720444129382,"sku":"4H01514Y","price":14.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-cooking-curriculum-301-245188.jpg?v=1707256374"},{"product_id":"4-h-cooking-curriculum-101","title":"4-H Cooking Curriculum 101","description":"\u003cp\u003eAmong other topics, youth learn how to use MyPlate, avoid spreading germs while cooking, measure and mix ingredients, test baked goods for doneness, brown meat, and set the table for a family meal.\u003cbr\u003e\u003cbr\u003eThe curriculum comes as loose-leaf paper to make it easier for youth to pull out recipes. Purchase a binder to store the manual!\u003cbr\u003e\u003cbr\u003eMake sure your cooking area is ready with this \u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/Cooking-Kits-Contents.pdf?9895\" target=\"_blank\"\u003echecklist \u003c\/a\u003eof recommended items.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAre you interested in learning more about the curriculum, straight from the author and a 4-H educator? Watch a webinar all about the curriculum, available \u003c\/span\u003e\u003ca href=\"https:\/\/youtu.be\/40w5PgjzZj8\" target=\"_blank\"\u003ehere\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01512Y_LookInside.pdf\" target=\"_blank\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40720541253734,"sku":"4H01512Y","price":11.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-cooking-curriculum-101-465908.jpg?v=1707256374"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide","title":"What's On Your Plate? Exploring Food Science: Unit 2 \"The Power Of Protein Chemistry\" 4-H Facilitator Guide","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive 4-H curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThis Facilitator Guide provides tips for success for teaching “The Power of Protein Chemistry.” Step-by-step guide with instructions, pictures and explanations includes pages from the Youth Science Journals along with answer key. Short online tutorial videos provide science explanations and demonstrations for doing the activities. Both the Facilitator Guide and Youth Science Journal are necessary for completing the activities.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 2 Youth Journal Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01416F_LookInside_5cf85d23-01f2-47b1-822a-12df039fdfc1.pdf?v=1744387614\" title=\"What's On Your Plate Unit 2 Facilitator Guide Look Inside Preview\" rel=\"noopener\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the second level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40725691203686,"sku":"4H01416F","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide-219478.png?v=1707426941"},{"product_id":"4-h-cooking-curriculum-helpers-guide","title":"4-H Cooking Curriculum Helper's Guide","description":"\u003cp\u003eThe Helper’s Guide provides best practices for a 4-H cooking club, learning objectives for each level of the series, and additional activities that help enrich the learning process for cooking projects!\u003cbr\u003e\u003cbr\u003eSee Cooking 101 for a checklist of recommended items needed for the Cooking series. The list contains the basics that will be used for Cooking 101, and it’s a great starting point for the items needed in the other levels. Start with this list and then add the specialty items you need depending on the topic, such as cake pans, candy thermometers, electric grills, etc.\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01516F_LookInside_5008480b-594d-40e5-96c9-d6d53588a9c7.pdf?v=1746455024\" target=\"_blank\" title=\"Cooking Helper's Guide Look Inside Preview\" rel=\"noopener\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40736850739302,"sku":"4H01516F","price":3.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-cooking-curriculum-helpers-guide-987444.jpg?v=1707945170"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal","title":"What's On Your Plate? Exploring Food Science: Unit 4 \"Be a Food Scientist\" Youth Journal","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThe Youth Science Journal leads learners through the experiments and provides them with use-at-home information. Unit 4, “Be a Food Scientist,” lets learners look at a day in the life of a food scientist, as well as practice being one as they create a new beverage and learn a basic food science skill--crystallization. The Facilitator Guide (sold separately) provides tips and photos for successfully doing the activities. Short, online tutorial videos show exactly what you need to know and explain the science behind the experiments.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 4 Facilitator Guide Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" title=\"What's On Your Plate Unit 4 Youth Journal Look Inside Preview\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01414Y_LookInside_a07029b0-12cf-4ce4-9ae4-d9380fe1a7e9.pdf?v=1744387613\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the fourth level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40764784410726,"sku":"4H01414Y","price":7.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal-386948.png?v=1708544844"},{"product_id":"copy-of-food-culture-reading-curriculum-facilitators-guide","title":"Food, Culture \u0026 Reading Curriculum: Facilitator's Guide","description":"\u003cp\u003eFood, Culture and Reading is a nutrition education curriculum that uses literature to learn about food, healthy living, and different cultures. \u003cbr\u003e \u003cbr\u003e Through experiential activities, youth will be able to recognize a variety of healthful foods, taste new foods from other cultures, explore the similarities of food, and develop an understanding and appreciation of cultures that are different than their own. \u003cbr\u003e \u003cbr\u003ePlease note that this curriculum uses MyPyramid, a superseded version of the USDA recommended food guide. We encourage you to reference \u003ca href=\"https:\/\/www.choosemyplate.gov\/\" target=\"_blank\"\u003eMyPlate\u003c\/a\u003e for the most current guidance. \u003cbr\u003e \u003cbr\u003e106 pages.\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/08379_LookInside.pdf\" target=\"_blank\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eOnline Resources\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/Food_Culture_Reading_Resources.zip?v=1664312798\" target=\"_blank\" title=\"Food, Culture, \u0026amp; Reading Digital Resources Download\" rel=\"noopener noreferrer\"\u003eClick Here to download\u003c\/a\u003e online resources for this curriculum!\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40764789456998,"sku":"4H08379","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/food-culture-reading-curriculum-facilitators-guide-733438.jpg?v=1708544216"},{"product_id":"4-h-cooking-curriculum-401","title":"4-H Cooking Curriculum 401","description":"\u003cp\u003eYouth learn about herbs and spices and how to make ethnic foods. Youth also practice making cakes, candy, pastries, and pies.\u003cbr\u003e\u003cbr\u003eThe curriculum comes as loose-leaf paper to make it easier for youth to pull out recipes. Purchase a binder to store the manual! \u003cbr\u003e\u003cbr\u003eSee Cooking 101 for a checklist of recommended items needed for the Cooking series. The list contains the basics that will be used for Cooking 101, and it’s a great starting point for the items needed in the other levels. Start with this list and then add the specialty items you need depending on the topic, such as cake pans, candy thermometers, electric grills, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e\u003c\/span\u003e This is an addition to the toffee recipe on page 91.  \"Rub the butter on the sides of the pan, which keeps the toffee from sticking. Then melt the remaining butter in the pan.\"\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAre you interested in learning more about the curriculum, straight from the author and a 4-H educator? Watch a webinar all about the curriculum, available \u003c\/span\u003e\u003ca href=\"https:\/\/youtu.be\/40w5PgjzZj8\" target=\"_blank\" rel=\"noopener noreferrer\"\u003ehere\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch6\u003e\u003cspan\u003eLook Inside\u003c\/span\u003e\u003c\/h6\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01515Y_LookInside.pdf\" target=\"_blank\" rel=\"noopener noreferrer\"\u003eClick Here to Preview The First Few Pages\u003c\/a\u003e\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40771157229670,"sku":"4H01515Y","price":10.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/4-h-cooking-curriculum-401-795601.jpg?v=1708803186"},{"product_id":"whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide","title":"What's On Your Plate? Exploring Food Science: Unit 3 \"The Inner Mysteries of Fruits and Vegetables\" Facilitator Guide","description":"\u003cp\u003eWhat’s on Your Plate? Exploring Food Science is a comprehensive curriculum set with hands-on experiments—some of which learners can eat as they discover the science behind food preparation. Youth learn the building blocks of food science using chemistry, biology, and physics in a “kitchen laboratory” setting. Learn why and how things happen in breads, muffins, eggs, fruit, vegetables, cheese, candy, and beverages. Conduct food experiments, collect and analyze data, practice sensory science (tasting), and investigate career opportunities. Each unit contains three activities for beginner through advanced learners, but is written for youth in grades 6-9.\u003cbr\u003e\u003cbr\u003eThis Facilitator Guide provides tips for success for teaching “The Inner Mysteries of Fruits and Vegetables.” Step-by-step guide with instructions, pictures and explanations includes pages from the Youth Science Journals along with answer key. Short online tutorial videos provide science explanations and demonstrations for doing the activities. Both the Facilitator Guide and Youth Science Journal are necessary for completing the activities.\u003c\/p\u003e\n\u003cp\u003eFind the \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 3 Youth Journal Here\u003c\/a\u003e!\u003c\/p\u003e\n\u003ch6\u003eLook Inside\u003c\/h6\u003e\n\u003cp\u003e\u003ca rel=\"noopener\" title=\"What's On Your Plate Unit 3 Facilitator Guide Look Inside Preview\" href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/01417F_LookInside_74466a79-3807-413d-bc99-d51519cdbee9.pdf?v=1744387614\" target=\"_blank\"\u003eClick here for a preview of the first few pages!\u003c\/a\u003e\u003c\/p\u003e\n\u003ch6\u003eExtended Learning\u003c\/h6\u003e\n\u003cp\u003eThis is the third level in a four-part series! Check out the other titles in this series - each with their own Youth Journal and Facilitator Guide:\u003c\/p\u003e\n\u003cp\u003eUnit 1: The Secrets of Baking - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-what-s-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-youth-journal\" title=\"What's on Your Plate Unit 1 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" title=\"What's on Your Plate Unit 1 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 2: The Power of Protein Chemistry - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-youth-journal\" title=\"What's on Your Plate Unit 2 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" title=\"What's on Your Plate Unit 2 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 3: The Inner Mysteries of Fruits and Vegetables - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-youth-journal\" title=\"What's on Your Plate Unit 3 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide\" title=\"What's on Your Plate Unit 3 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003eUnit 4: Be a Food Scientist - \u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-4-be-a-food-scientist-youth-journal\" title=\"What's on Your Plate Unit 4 Youth Journal Product Page\" rel=\"noopener\" target=\"_blank\"\u003eYouth Journal\u003c\/a\u003e • \u003ca href=\"https:\/\/shop4-h.org\/products\/whats-on-your-plate-curriculum-unit-4-facilitators-guide\" title=\"What's on Your Plate Unit 4 Facilitator Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eFacilitator Guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":40852495204454,"sku":"4H01417F","price":9.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/whats-on-your-plate-exploring-food-science-unit-3-the-inner-mysteries-of-fruits-and-vegetables-facilitator-guide-990217.png?v=1710343682"},{"product_id":"4-h-food-grade-silicone-baking-spatula","title":"4-H Food Grade Silicone Baking Spatula","description":"\u003cp\u003eThe silicone spatula is great for blending, mixing, cooking and scraping down pots and mixing bowls, folding in egg whites, frosting cakes and more.\u003c\/p\u003e\n\u003cp\u003eThis quality cooking utensil is great for all your 4-H cooking and baking projects as well as your home kitchen.\u003c\/p\u003e\n\u003cp\u003eThis baking spatula is sold individually and uses 100 percent high-quality food grade silica gel raw materials, health, environmental protection with CPSIA.\u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":41238587441254,"sku":"4HFGSBS","price":1.25,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4-h-food-grade-silicone-baking-spatula-432620.jpg?v=1722087872"},{"product_id":"4-h-skimmer-strainer-slotted-cooking-spoon","title":"4-H Skimmer, Strainer, Slotted Cooking Spoon","description":"This useful additional to your kitchen works as a spoon, skimmer, strainer and a colander. Use it instead of a bulky kitchen colander to strain pasta, vegetables, roasted or boiled potatoes and more! \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis product is a great addition to your 4-H club food, cooking and nutrition activities or your personal kitchen.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eOur nylon slotted skimmer is designed with a nonslip handle and will not transfer heat like metal scoops. The mesh holes are sized to enable quick draining and hold on to the food. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis useful cooking utensil is made of temperature resistant material, can withstand temperatures as high as 210 degrees centigrade and has a hanging hole on the handle for easy storage. \u003cbr data-mce-fragment=\"1\"\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":41238602973286,"sku":"4HSCSPN","price":1.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4-h-skimmer-strainer-slotted-cooking-spoon-471615.jpg?v=1722088019"},{"product_id":"4-h-silicone-cooking-spatula","title":"4-H Silicone Cooking Spatula","description":"This 4-H Silicone Spatula Set is made of food graded silicone, is BPA free and heat resistant up to 446 Dgree F. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe long handle has solid steel core for durability and a good grip. The silicone material is easy-to-clean, heat resistant, won't fade. It is safe for non-stick cookware and dishwasher safe. \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003ePerfect for 4-H club cooking projects or your home kitchen! \u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThis silicone rubber spatula set is designed with different thickness on each side giving you the control you need for your next 4-H cooking or baking project. \u003cbr data-mce-fragment=\"1\"\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":41238623420518,"sku":"4HCSPTLA","price":1.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/files\/4-h-silicone-cooking-spatula-658960.jpg?v=1722088020"},{"product_id":"healthy-living-foods-curriculum-starter-pack-2","title":"Healthy Living \u0026 Foods Curriculum Starter Pack Bundle","description":"\u003cp\u003eOur Healthy Living \u0026amp; Foods Curriculum Starter Pack is a Volunteer and Extension Professional's new best friend. This budget-friendly starter pack provides an introduction to several different Healthy Living and Food projects all at once. Group facilitators learn more about potential project areas and curriculum offerings before committing to purchasing an entire set by exploring the facilitator guide or introductory level through this starter pack. Included in the Healthy Living \u0026amp; Foods Curriculum Starter Pack are the following books:\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-4-h-cooking-curriculum-helpers-guide\" rel=\"noopener\" target=\"_blank\"\u003e4-H Cooking Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-outdoor-curriculum-helpers-guide\" title=\"Outdoor Curriculum Helper's Guide Product Page\" rel=\"noopener\" target=\"_blank\"\u003eOutdoor Adventures Curriculum - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/hands-on-food-safety-curriculum-instructor-manual\" rel=\"noopener\" target=\"_blank\"\u003eHands On: Real World Lessons for Middle School Classrooms – Food Safety Instructor's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-1-the-secrets-of-baking-facilitator-guide\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate?  Exploring Food Science: Unit 1 \"The Secrets of Baking\" Facilitator Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-whats-on-your-plate-exploring-food-science-unit-2-the-power-of-protein-chemistry-facilitator-guide\" rel=\"noopener\" target=\"_blank\"\u003eWhat's On Your Plate? Exploring Food Science: Unit 2 \"The Power of Protein Chemistry\" Facilitator Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/your-thoughts-matter-navigating-mental-health\" rel=\"noopener\" target=\"_blank\"\u003eYour Thoughts Matter: Navigating Mental Health\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/bicycle-curriculum-helpers-guide\" rel=\"noopener\" target=\"_blank\"\u003eBicycle - Helper's Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-steps-to-a-healthy-teen-facilitator-guide\" rel=\"noopener\" target=\"_blank\"\u003eSTEPS to a Healthy Teen: Facilitator Guide\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/shop4-h.org\/products\/copy-of-steps-to-a-healthy-teen-youth-notebook\" rel=\"noopener noreferrer\" target=\"_blank\"\u003eSTEPS to a Healthy Teen: Youth Notebook\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Shop 4-H","offers":[{"title":"Default Title","offer_id":42474911924326,"sku":"HTHFDSTRTPK","price":59.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0650\/2997\/products\/healthy-living-foods-curriculum-starter-pack-841225.jpg?v=1648679441"}],"url":"https:\/\/shop4-h.org\/collections\/in-my-cooking-and-baking-era.oembed","provider":"Shop 4-H","version":"1.0","type":"link"}